Wed, 25 Mar | 10 Heddon St

Guest Chef Takeover: Fallow at 10 Heddon Street

25% off your food bill
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Guest Chef Takeover: Fallow at 10 Heddon Street

Time & Location

25 Mar 2020, 19:30 – 23:30
10 Heddon St, 10 Heddon St, Mayfair, London W1B 4BX, UK

About The Event

Sustainability-Focused: Chefs Jack Croft and Will Murray - who met whilst working at two-Michelin starred restaurant Dinner by Heston Blumenthal - embark on a new residency taking over the pop-up restaurant site, 10 Heddon Street, for a 4-month residency for their sustainability-focused restaurant concept where they will be serving up their ‘nose to tail’ and ‘root to stem’ cuisine. 

Expect creative, pared-down dishes championing seasonality, the offering is satisfying and sustainable, with dishes such as bone marrow & parsley, corn ribs, and dairy cow with smoked beetroot. To wash it all down, there’s a list of biodynamic wines and creative cocktails. 

The Fallow Menu: We will be selecting dishes from the Dinner Menu.  Sample menu can be found here.

Dietary Requirements:  The restaurant can cater for dietary requirements.  Please provide any dietary requirements on RSVP.


Ticket Price: £23

What's included:

25% off food

£17.50 deposit towards your meal

Event host to greet and introduce guests - feel free to come on your own or with friends to meet and socialise with new people.


Extras not included:

Service charge of 12.5%

Any additional bottled water, teas, coffees, drinks and supplements purchased must be settled with the restaurant before leaving.


Cancellation Policy:

Refunds will only be offered if the event is cancelled or re-scheduled.  To cancel your reservation please email  Please note that tickets are non-transferable.

  • The Fallow