Time & Location
About The Event
Michelin-starred and critically eatery Lyle’s (currently no. 38 on the World’s 50 Best list), founders James Lowe and John Ogier have opened a second spot perched on the edge of Borough Market called Flor.
Flor is a wine bar, bakery and restaurant, inspired by the Buvettes of Paris and the pintxos bars in San Sebastian. You can expect dishes like scarlet prawns with yuzu kosho; tender lamb ribs with yoghurt & black lime; and a creamy whole burrata with Le Coste olive oil & datterini panzanella bread – the bakery fare plays an integral part of the menu and is present throughout the day and in virtually everything they do.
Menu: We will be selecting dishes from their A La Carte Menu, a sample of which can be seen here: https://assets.ctfassets.net/2o8bdk29mzrn/K1bRZGupEPaW0NvMxWCtZ/006cd7e1342d8aec269921b6f1f5b766/Dinner_menu_21.08.pdf
Ticket Price: £28
£20 credit towards your bill
Host to greet and introduce guests
Extras to be paid directly to restaurant:
12.5% service charge will be added to your bill.
Please note £20 will be deducted from your final bill on the day. The remaining balance of your bill should be settled directly with the restaurant.
Refunds will only be offered if cancellation request is received by 20th September, 2019. Please note the booking fee of £5 is non-refundable. To cancel your reservation please email firstname.lastname@example.org. Please note that tickets are non-transferable.